Passionate, family owned butchery
with strong ties to the Upper Kiewa Valley
& Falls Creek communities

Your favourite family-run butchery known far and wide for our incredible local produce with a focus on regenerative farming, alongside our in-house smoked products, Fresh Fish Friday, boutique sauces and seasonings – and a friendly smile of course!

Our Story

Tawonga South Butchery
Open hours

Mon 7am – 5.30pm
Tues 7am – 6pm
Wed 7am – 6pm
Thurs 7am – 6pm
Fri 7am – 6pm
Sat 7am – 12pm
Sun CLOSED